|Sunday:||Beef Bulgur Bean Burgers & Baked Sweet Potato Fries|
|Monday:||Shrimp & Balsamic-Orange Onions|
|Tuesday:||Leftovers:Beef Bulgar Burgers
|Wednesday:||Leftovers:Shrimp & Balsamic|
|Thursday:||Dirty Rice (DIY – see below)|
|Friday:||Early Dinner @ Lovejoys Tea House|
|Saturday:||Dinner @ Saha with Jen & Brent|
For Thursday’s dinner, I’m using the term “dirty rice” loosley. I typically don’t have chicken livers on hand (which is what puts the “dirty” in dirty rice.) so I just use leftover rice and mix it together with cooked sausage, ground chicken or beef or shrimp and some seasonings…usually including a bit of tomato paste, chili flakes and garlic. I often throw in whatever veggies I have on hand to use them up as well.