Sunday: Posole Soup
Monday: Grilled Salmon & Roasted Rapini with Tomatoes
Tuesday: Leftovers: Salmon and Rapini
Wednesday: Leftovers: Posole
Thursday: Pop-Up Crepe Dinner with a friend
Friday: Leftovers: Posole
Saturday: Dinner out with Friends

This week is a bit more normal than last week so I’m looking forward to doing a little more cooking.  First up is one of my all-time favorite meals…Posole Soup.  Such a hearty, spicy Mexican soup and relatively simple to make. Technically it’s also not all that bad for you if you don’t pile it full of cheese and avocado like I often do.  I’ll try to be reasonable though, and I may actually swap the usual fattier cuts of pork for chicken to make it a bit healthier.  Then I’m making another favorite easy, healthy DIY dish…grilled salmon with roasted rapini & tomatoes.  Then easy breezy leftovers the rest of the week along with a couple of fun nights out with friends which I’m looking forward to.

As always if you’re cooking for more than one or want a bit more variety please visit my menu archives and recipes to find other meals to round out your week. Happy cooking…and enjoy the upcoming Memorial Day Weekend!