Sunday: Eva Longoria’s Chicken Tortilla Soup
Monday: Grilled Tilapia with Ginger Chile Salsa & Grilled Asparagus 
Tuesday: Leftovers: Tortilla Soup
Wednesday:   Leftovers: Fish Tacos with Black Beans & Swiss Chard
Thursday: Leftovers: Tortilla Soup
Friday: In New Orleans for Jazz Fest!
Saturday: In New Orleans!

We’re heading back to my most popular post ever this week…Eva Longoria’s Chicken Tortilla Soup.  I have to say, it’s slightly depressing and a bit embarrassing to me that week after week for the past year plus that a T.V. celebrity’s  recipe remains my most popular post, but what can I say?  People either really like Eva Longoria or they really like Tortilla Soup!  From what I recall, the soup totally lived up to the hype so I’m looking forward to making it again.

Then we’ll pull out some leftover Ginger Chile Salsa from the freezer that we made a few weeks ago to dress up a grilled fish and asparagus dinner.  The rest of the week we’ll be keeping it simple and rely on leftovers as we get ready to head out to New Orleans for Jazz Fest! If you’re heading to Jazz Fest as well, make sure to check out my Foodie and Nightlife posts on NOLA before you go.

As always…if you need suggestions to fill in the gaps while I’m out of town visit my menu archives or recipes page.