Weekly Menu: March 24-30, 2013

by SavoryGirl | Mar 23, 2013 | Weekly Menus

Sunday: Chicken & Chickpea Stew Monday: Shrimp & Artichokes with Grits & Asparagus Salad Tuesday: Lentil Country Supper Wednesday: Leftovers: Chicken & Chickpea Stew Thursday: Leftovers: Shrimp & Artichokes with Grits Friday: Leftovers: Lentil...

Weekly Menu: March 17-23, 2013

by SavoryGirl | Mar 16, 2013 | Weekly Menus

Sunday: Chicken Dijonaise with crispy roasted potatoes Monday: Orange Fennel Salmon with quinoa & swiss chard Tuesday: Red Lentil & Sweet Potato Stew Wednesday:   Leftovers: Chicken Dijonaise Thursday: Leftovers: Red Lentil & Sweet Potato Stew Friday: Eat...

Weekly Menu: March 10-16, 2013

by SavoryGirl | Mar 10, 2013 | Weekly Menus

Sunday: Chickpea & Kale Soup with Diavolicchio Monday: Baked Salsa Verde Halibut & Black Bean-Mango Salad (DIY) Tuesday: Leftovers: Fish Tacos with Cabbage & Avocado Wednesday: Leftovers: Chickpea & Kale Soup Thursday: Orecchiette with Braised Broccoli...

Weekly Menu: February 17-23, 2013

by SavoryGirl | Feb 17, 2013 | Weekly Menus

Sunday: Creamy Broccoli Soup Monday: Cauliflower “Rice” Stir Fry Tuesday: Leftovers: Creamy Broccoli Soup Wednesday: Roasted Portobellos with Kale Thursday: Red Lentil & Sweet Potato Stew Friday: Leftovers: Roasted Portobellos with Kale Saturday: French Lentil...

Weekly Menu: January 13-19, 2013

by SavoryGirl | Jan 13, 2013 | Weekly Menus

Sunday: Mom H’s Vegetarian Lasagna Monday: Eat Out with Christian’s Brother who is Visiting Tuesday: Garlicky Red Lentil Soup with Crusty Bread Wednesday: Leftovers: Vegetarian Lasagna Thursday: Leftovers: Red Lentil Soup Friday: Leftovers: Vegetarian Lasagna...