by | Jan 9, 2020 | Uncategorized
Midway through January, we are starting to think violent thoughts at the idea of another vodka, soda and lime. This is a perfectly lovely drink, of course, but it has turned into an effervescent highway of boredom, paved by the good intentions of low-alcohol,...
by SavoryGirl | Jun 4, 2016 | Fish & Seafood, Recipes
Summer is here, summer is here! This is one of my all-time favorite Summer recipes, and I’ve been making it for years. It is THE taste of Summer to me. The original recipe comes from one of my favorite cookbooks, Eating Well in Season and it’s honestly so...
by SavoryGirl | Jan 6, 2015 | Postcards, Recipes, SF Bay Area Postcards, Vegetarian
I love January. As much as I love the holidays (and wow, do I LOVE the holidays!), January is never a let down for me. Why? Because there’s nothing I love more than a fresh start. A chance to re-examine things, make some changes and believe that you can stick...
by SavoryGirl | Dec 31, 2014 | Recipes, Side Dishes, Vegetarian
Every New Years Day for years now I’ve been making something with Black-Eyed Peas. It’s a Southern tradition that eating them on New Year’s Day brings good luck for the year, and while I’m certainly not Southern I like fun food traditions so...
by SavoryGirl | Oct 9, 2014 | Recipes, Soup, Vegetarian
This is one of our favorite lentil soups. If you’ve never cooked with red lentils before, they may be a bit harder to find but they are worth the hunt. They cook up softer than green or brown lentils and I think they have a slightly sweet, nutty flavor. Most...
