by SavoryGirl | Oct 29, 2012 | Recipes, Vegetarian
Shakshuka. Not only is it fun to say, but it is delicious! What is it, you ask? It’s eggs poached in a chunky, spicy tomato sauce and it’s so popular that many different countries claim it as their own. Tunisia, Morocco, Israel…wherever it...
by SavoryGirl | Apr 21, 2011 | Recipes, Vegetarian
Oh, this is one of our all-time favorites. I got it out of a magazine years ago but I’ve been making it so long I can’t remember which magazine exactly…but I’ve adapted it a bit over the years I think. You’ll see it on my menus at least once...
by SavoryGirl | Feb 27, 2011 | Breakfast, Recipes, Vegetarian
This is another DIY night so feel free to wing it and do whatever you would like with eggs tonight…some of our favorites are below: Huevos Rancheros – I make this a lot for breakfast and dinner (I think I may have been Mexican in my past life!). I toast...
by SavoryGirl | Feb 19, 2011 | Recipes, Vegetarian
I LOVE eggs…so much so that I often say if I was stuck on a desert island for the rest of my life with only one food to eat eggs would be my immediate choice. So versatile, delicious and nutritious. That means when I find an egg meal worthy of dinner I...
by SavoryGirl | Feb 4, 2011 | Recipes, Vegetarian
This is a DIY day recipe! So feel free to be creative and create your own recipe, go on-line and find a new recipe or make something else entirely. That’s the beauty & flexibility of DIY Days in the Menu. In case your curious here is my general approach for this...
