by SavoryGirl | Mar 12, 2017 | Breakfast, Recipes, Side Dishes
I decided to make Irish Soda Bread a few years ago to be a bit traditional and celebrate St. Paddy’s Day…but to be honest I wasn’t really expecting much. I’ve never had Soda Bread and based on the mixture of Caraway Seeds and Raisins in the...
by SavoryGirl | Dec 18, 2016 | Recipes, Soup
This is one of our all-time favorite soup recipes…I first made it a few years ago as a starter for Thanksgiving but it’s been popping up a few times a year since. The beautiful thing about this recipe is that it is so easy…chop up some veggies, roast them...
by SavoryGirl | Jun 4, 2016 | Fish & Seafood, Recipes
Summer is here, summer is here! This is one of my all-time favorite Summer recipes, and I’ve been making it for years. It is THE taste of Summer to me. The original recipe comes from one of my favorite cookbooks, Eating Well in Season and it’s honestly so...
by SavoryGirl | Dec 14, 2015 | Event Menus, Recipes
There are two Christmas Eve traditions in the SavoryGirl household: Everyone gets to open one small gift and we celebrate the night before Christmas with a 3-course intimate fondue party, complete with board games, crackling T.V. fireplace and all! I know a 3-course...
by SavoryGirl | Dec 31, 2014 | Recipes, Side Dishes, Vegetarian
Every New Years Day for years now I’ve been making something with Black-Eyed Peas. It’s a Southern tradition that eating them on New Year’s Day brings good luck for the year, and while I’m certainly not Southern I like fun food traditions so...
